THE 2-MINUTE RULE FOR BEIJING RED PEPPER

Get started by browning the ground beef and diced onions collectively. In case you have plenty of fat, drain somewhat off, however , you do want to help keep a good quantity of that Fats to incorporate added taste to your chili!Serve: Serve the Beijing beef about rice and garnish with chopped green onions. I also adore red pepper flakes on prime!Ha